new release beers from smog city one has kumquat in it
+ food elevated down to earth by elysian cooks who do not sport flaming knife tatoos or spiffy dress shoes
+ the usual superlative cocktails by young forrest hudes
+ son little on repeat
full bar; tasty wine list; corkage $20
Please note: our seating is mostly communal. If it is warm, the tables will be outdoors under the skydome.
PARKING: street parking only—Clearwater, Ripple, Fruitdale, Gilroy. Please be considerate of our neighbors.
If you have trouble with open table or are just plain analog, please EMAIL us.
MENU will change but for now:
olives and almonds 6
cheeses: sunset bay, basseri, oma, with stuff 17
pork rillette, crumbled pig ear, romanesco, sweet pepper, dried squid vinaigrette 14
sea bass, barley grits, red spring onion, cherry tomato,
fennel, yuzu 14
asparagus, burrata, english pea, speck, wild arugula 13
seared little gem, fava bean, boquerones, radish,
preserved lemon 12
cavatelli, lamb neck, purslane, calabria chile, feta 16
pork cheek, ridgeback shrimp, green curry black rice,
cabbage pickle 18
yellowtail, kohlrabi, mustard green, kumquat, barley 17
duck breast, roasted cherry, watercress, crispy freekeh,
semolina cake, blackberry, lebneh, candied almond 8