full bar with cocktails du jour; tasty wine list; corkage $20
Please note: our seating is mostly communal. If it is warm, the tables and/or the comfy furniture may well be outdoors under the helicoptery sky.
PARKING: street parking only—Clearwater, Ripple, Fruitdale, Gilroy. Please be considerate of our neighbors.
If you have trouble with
If you have any dietary concerns the kitchen should be advised of, please indicate on your reservation form. And if you are a chronic last minute canceller or a multi-location-simultaneous-reservation maker, please indicate on your reservation form so we know not to take you seriously.
olives and almonds 5
cheeses: grayson, sunset bay, ocooch mountain, house cracks 18
market greens, radicchio, pluot, date, oregano, pine nut 12
tomato, melon, cucumber, preserved lemon, mint, bottarga 13
speck, burrata, peach, watercress, hazelnut aillade 15
sea bass, tomato dashi, cherry tomato, watermelon, snap pea, chile 17
carrot, shishito, miso, bonito 11
seared squid, romanesco, shell bean, harisa, soft egg 15
local opah, buckwheat, cucumber, buttermilk, kumquat, black mustard 23
pork collar, plum, tomato, haricot, spring onion, serrano chile 21
gnocchi, summer squash, chile, oregano, fiore sardo 18
dessert with figs
large parties (6 or more): please EMAIL for current prix fixe menu ($45/guest)